These Hamburger Making Robots Are The Worst Hamburger Makers I’ve Ever Seen
(Actual burger made by robots. Simply awful.)
San Fran – As San Francisco’s Momentum Machines prepares its new restaurant chain it’s figured out all the details: decor, ingredients, location. The only thing they don’t have to worry about is chefs. That’s because they plan to start the world’s first fast food chain where all the cooking is done entirely by robots. As the company boasts in its release announcing the plan: ‘Our alpha machine replaces all of the hamburger line cooks in a restaurant. It does everything employees can do except better.’ The company’s burger-making machine is capable of making 350 hamburgers per hour.
Are these hamburger making robots shitting me with their burger architecture? That’s one of the worst constructed burgers I’ve ever seen in my life. You have to be a real asshole to put the meat on top of the vegetables. That’s some retarded shit right there. Just look at that lettuce getting all soggy in between the burger and tomato. Then they’ve got the pickles on the very bottom which is mind boggling to say the least. Everyone knows the pickles need to be providing their crunch near the top, not on the bottom supporting the whole weight of the sandwich. And to put chopped onions right on top of the pickles is fucking maniacal. You expect me to believe that the burger is going to retain its integrity when the bulk of it is slipping and sliding around on a bunch of loose onions? Gimme a break. That shit is gonna fall apart in your hands and ruin your whole meal. Just a miscarriage of a burger all the way through. Stupid robots. Get out of my face with that shit.
PS – Just for the record, the perfect burger, from bottom to top, is constructed as follows: bottom bun, burger patty, pepper jack cheese, bacon, iceberg lettuce, tomato, onions, pickles, jalapenos, top bun with mayo on it. If you don’t agree with anything on that burger, you’re wrong.
Only yard apes put mayo on their burgers.
That fucking burger has gotta be upside down or something. Just can’t do that shit. Robots can’t take over the world if they can’t even make a god damn burger correctly.
Grilled onions and or onion rings. Save that uncooked stuff for the hotdogs
I think they may be one step ahead of us on this one.. You see proper burger eating etiquette requires a flip upon biting… you place the aforementioned sandwich with you’re index finger on bottom and thumb on top, then roll it into ingesting position… They may have in fact revolutionized the burger game
hey phil, it’s a well known fact black people hate mayo, so your point is moot, shit have you ever watched chappelles show?
People who deserve AIDS: 1) people who put mayo on their burger 2) people who put yellow mustard on their burger 3) Neil.
by kramerica industries, my point of reference is in Philly where they even put in on cheesesteaks, must be a regional thing
just a bunch of robots changing the game…I’m all for it. I don’t Manuel, the Spanish speaking only cook, spitting in my burger because his soccer team lost and i asked for no mayo. Bring on the robots.
yes i agree, those onions look raw, which is right out, and agree also with the slide factor, each layer has to be stable with the layers above and below it, once it starts sliding around its all over…
Who the fuck is JMac?
looks like a nice bun.
Simple truth is that this robot will do it better, faster, and more cost effectively than any human could.
http://www.boston.com/sports/blogs/thebuzz/2012/11/heidi_watney_jo.html
fucking mayo on a burger?
@robbs – Agreed. The bun’s carred, everything’s stacked nicely. Sorry Luddites, this machine’s here to stay.
mayo on a burger is abomination… must be a joo thing
Only a dumbass would wax poetic about the proper stacking order of the ingredients awhile overlooking the fact that the BURNED BUN in the photo will render that burger inedible, no matter in what location the onions are layered.
JMac? More like JDouche.
Yeah puck except when Manuel no longer has a job guess how he is going to get paid? I’d rather have him in the kitchen where I can keep an eye on him than having a gun pointed at me and having to cancel all my credit cards
This is my nightmare.
Here’s the secret to making the ultimate burger: grind your own meat. Get some flank steaks or stew meat, cut into 1″ pieces, place on a tray and freeze for about 30 minutes, place into a grinder or food processor (not all at once), form patties (don’t make a ball then crush it, make patties by loosely squeezing the ground meat together), add salt and pepper, then grill, broil, fry, whatever.
You will thank me.
You’re all absolutely fucked if you have never put mayo on your burger. Yes I’m white, yes I’m straight, yes mayo on your burger is great.
Only landscapers put Jalepenos on a burger.
two all beef patties special sauce lettuce cheese pickles onions on a sesama seed bun… what thats been… damn … the humanity
otwisted , i love racist jokes when they are subtle and that my friend was great, too bad youre a dickhead and i cant like you but kudos you fag
def put mayo on my burger, just in case you idiots know, the special sauce on big macs was ketchup and mayo you cunts
Mayo’s not weird. Burger King sells 1.5 billion Whoppers a year with mayo on them.
J-Mac is 100% right with that PS. That’s the perfect burger. Oh and fuck robots.
Actually you put the lettuce on the bottom to keep the bun from getting all soggy and falling apart. Fact. But yeah the rest of that shit needs to go on top.
The meat to bun ratio is all wrong. And any condiment other than ketchup on a burger is for white trash uncle f*ckers – aka 70% of the bloggers here and 90% of the commenters.
FIRE EVERYBODY SO THE ROBOTS CAN FEED THERE FAMILIES. Bvvvrt. What r we china now. Let the robots do it so we can not have to pay anyone for a shity product then charge tops for it. America goin down the tubes fast!
^ Nothing’s worse than trying to read illiterates using interweb words.
You have to be a real asshole to put the meat on top of the vegetables.
Once they get over the shock and stop seizuring they actually seem to enjoy it
Its monday, folks you know what that means weekends over and JMac blogs are coming in hot! PS who puts the tomato/onions/pickles above the lettuce? thats just structurally unsound.
needs more mayo
worstcomment: only ketchup? get back to class kid, the adults are speaking
mayo and franks red hot with mozzarella cheese.
or
give it a bbq sauce and garlic rub while grilling
Mayo is key – it is a lipid barrier protecting the bun from becoming soggy with the juices of the burger. PS – problem solved…switch the buns and then flip it over.
J-Mac the יהודי מזויף Cheese mixed with meat? Oy Vey!
Are you retarded? Flip that fucking burger over it’s literally exactly the order your blog listed em in. I can’t tell if you’re joking or not here Jmac
you’re a fucking trolling piece of shit fake jewbag. Having said that, the perfect burger is bottom bun, burger, cheese(American/Pepperjack/Mozz/chedder etc) onions, pickles, ketchup top bun, sesame seeds. THATS IT. anything else is fucking shit. lettuce and tomato DO NOT BELONG ON A FUCKING BURGER
Some extra cheese on the bottom bun. It’s the glue that holds the food in place.